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skimmed milk |
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skimmed milk
Etymology: Dan, skumme, scum removal; AS, meolc milk from which the fat has been removed. Most of the vitamin A is removed with the cream, although other nutrients remain. It is available as fluid skimmed milk, fortified skimmed milk, nonfat dry milk, and a form of buttermilk. Also called nonfat milk, skim milk. Want to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit the webmaster's page for free fun content. |
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