saponins


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Related to saponins: steroidal saponins

sap·o·nins

(sap'ō-ninz),
Glycosides of plant origin characterized by the properties of foaming in water and of lysing cells (as in hemolysis of erythrocytes when saponins are injected into the bloodstream); powerful surfactants; many have antibiotic activities.

sap·o·nins

(sap'ō-ninz)
Glycosides of plant origin characterized by properties of foaming in water and of lysing cells; powerful surfactants; many have antibiotic activities.

saponins,

n.pl glycosides from plants that foam in aqueous solutions. They contain adaptogenic, antiinflammatory, mucoprotective characteristics and can induce hemolysis. Also called
sapogenins.
References in periodicals archive ?
notoginseng saponins have been shown to produce a myriad array of pharmacological effects, including anti-oxidative and anti-inflammatory responses (Ningna et al.
Most of all, steroidal saponins have been identified as the bioactive constituents responsible for the anabolic and aphrodisiac effects, these saponins (of which protodioscin is the primary) enable the body to produce more testosterone by raising the levels of the Leuteinizing Hormone (LH), which a hormone released normally by the pituitary gland helps to maintain testosterone production.
The leaf extract in methanol exhibited positive results for all the phytochemicals except for saponins and terpenoids, which depicted negative results.
4] was expressed as mL CH4 produced per unit of incubated substrate, only yucca saponins had significantly lower C[H.
Standard test for phytochemical constituents revealed the presence of saponins, alkaloids, sophisticated lactones, triterpenoids, reducing sugars, amino acids, flavonoids, terpenoids, tannins and cardiotonic glycosides but absence of quinine.
The use of commercial saponin from Quillaja saponaria bark as a natural larvicidal agent against Aedes aegypti and Culexpipiens.
The fish were fed 3% of their body weight, with feed containing crude Azadirachta saponins at 1.
In nature, the saponins are produced in the stem, seed, roots, leaves, or fruit of plants belonging to more than 100 different families, including Allianceae, Caryophyllaceae, Rosaceae, and Gramineae (of which corn and switchgrass are both members).
Saponins, substances that, on contact with water, have an emulsifying effect that softens skin.
Ginseng saponins (ginsenosides), the active component of ginseng, are reported to exhibit different types of bioactivity, especially pharmacological activity.
In a bid to test the efficacy of the white bloom, they carried out a lab experiment and found that a compound of the flower known as saponins created holes in the cancer cells and appeared to break down the cell membrane.