ribs


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ribs

The flat, curved bones that form a protective cage for the chest organs and provide the means of varying the volume of the chest so as to effect respiration. There are 12 pairs of ribs, and each pair articulates with a vertebra in the spine, at the back. The upper 10 pairs are joined to cartilages connected to the breastbone at the front, but the 11th and 12th pairs are free at the front (floating ribs).
References in classic literature ?
The worthy carrier, whose unholy thoughts kept him awake, was aware of his doxy the moment she entered the door, and was listening attentively to all Don Quixote said; and jealous that the Asturian should have broken her word with him for another, drew nearer to Don Quixote's bed and stood still to see what would come of this talk which he could not understand; but when he perceived the wench struggling to get free and Don Quixote striving to hold her, not relishing the joke he raised his arm and delivered such a terrible cuff on the lank jaws of the amorous knight that be bathed all his mouth in blood, and not content with this he mounted on his ribs and with his feet tramped all over them at a pace rather smarter than a trot.
Diners will be able to buy a maximum of three ribs each and can choose between baby back ribs and beef ribs.
Place in the preheated oven for 11/2 - 2 hours or until the ribs are tender and the meat comes away easily from the bone.
It opened my world to a whole new level of ribs and beef brisket.
Multiplanar reconstructions, maximum intensity projections, and 3-dimensional images were acquired to investigate numerical and structural abnormalities of the ribs of the patients who underwent multidetector computed tomography for a variety of indications.
Rest assured, there is no shortage of prime rib roast recipes to try for a stellar Thanksgiving meal.
The following are commonly applied design guidelines for ribs and the logic behind these guidelines.
Results: The prevalence of cervical ribs among adult males of Pakistan was 6.
By that I mean ribs that are dry, saucy, sweet, sticky, spicy, salty, the key thing to them all is that the meat is tender, almost falling from the bone as you bite into them.
Back ribs usually are sold in either full slabs (13 ribs) or half slabs (7 ribs), and are the most expensive cut of rib.
After the feasting on the ribs, with side portions of corn bread and slaw, each diner must cast their vote, dipping a greasy thumb into the sauce of their preferred pile before planting a saucy finger print in the appropriate box on their ballot paper.
MATERIALS AND METHODS: During routine dissection of thoracic cage of a male cadaver in the Institute of Anatomy, Madras Medical College, bifidity of multiple ribs were observed.