rattlesnake meat

rattlesnake meat,

n a Mexican folk remedy available in pill, powder, or capsule form; believed to treat a variety of medical conditions. Since rattlesnake is known as a source of
Salmonella Arizona, its use has been associated with severe systemic infections. Used primarily in El Salvador, Mexico, and the southwestern region of the United States. Also called
vibora de cascabel, carne de vibora, and
pulvo de vibora.