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quick freezing

   Also found in: Dictionary/thesaurus, Encyclopedia, Wikipedia 0.01 sec.
quick freezing
very quick freezing of carcasses of meat by passage through a freezing tunnel beneath jets of liquid nitrogen.
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The quick freezing techniques used by reputable companies means that the flavour, texture and taste is locked in.
Top Tips of Buying Frozen Fish by Karl Guevara / Food/cooking/nutrition community
But all of this changed in the early 1960s, when a frozen food industry technology Leader, Helsingborg, Sweden-headquartered Frigoscandia Equipment AB, invented the fluidization process for individually quick freezing (IQF) products.
Revolution continues in fluidization with launch of FLoFREEZE a model by Quick Frozen Foods International
These facilities include extensive quick freezing capacity as we as rail service.
United States Cold Storage announces acquisition: USCS adds 9.1 ... by Frozen Food Digest
 
 
 
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