putrefactive


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Related to putrefactive: putrefactive bacteria

pu·tre·fac·tive

(pyū'trĕ-fak'tiv),
Relating to or causing putrefaction.

putrefactive

(pyo͞o′trə-făk′tĭv)
adj.
1. Bringing about putrefaction.
2. Of, relating to, or characterized by putrefaction.

putrefactive

[-fak′tiv]
Etymology: L, puter, rotten, facere, to make
causing, promoting, or relating to putrefaction.

pu·tre·fac·tive

(pyū'trĕ-fak'tiv)
Relating to or causing putrefaction.
References in periodicals archive ?
After Day 3, panelists could not discriminate odor of semideteriorated and deteriorated oyster samples and these were evaluated as putrefactive aroma.
0001 Color on visual inspection No pronounced blue or gray Odor after neutralization with boric acid No putrefactive odor Extractable protein content - cast films ASTM D5712-95 ([micro]g protein/g of latex film 1,900 860 2,000 <28 LEAP - ELISA, ([micro]g of protein/g of latex film 1,100 870 1,200 1.
The addition of LAB inoculants to food residue also preserves the residue by inhibiting the growth of putrefactive bacteria that degrade the residue to odiferous compounds, suppresses the growth of food poisoning bacteria (Wang et al.
Effect of oligosaccharides on growth of piglets and on bacterial flora, putrefactive substances and volatile fatty acids in their feces.
7) It is now well accepted that it is important for good gut health to maintain saccharolytic fermentation rather than putrefactive fermentation in the colon.
26) This is an excellent putrefactive habitat for gram-negative anaerobes that metabolize proteins as an energy source.
She notes that because the inulin and oligofructose are not absorbed in the small intestine, they move on to the large intestine, where they help reduce the presence of carcinogens and other putrefactive substances.
Dietary fibers such as Ingredion's short-chain fructooligosaccharides have been shown to produce short chain fatty acids, and as a result "promote protective effects on the gut and host, such as increased gut integrity, enhanced immunity through pathogen inhibition, reduction of putrefactive substances, improved normal bowel function, and improved nutrient metabolism and absorption," Mr.