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propionic acid |
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propionic acid /pro·pi·on·ic ac·id/ (pro″pe-on´ik) a three-carbon saturated fatty acid produced as a fermentation product by several species of bacteria; its salts, calcium and sodium propionate, are used as preservatives for food and pharmaceuticals.
propionic acid [prō′pē·on′ik] an aliphatic carboxylic acid, methylacetic acid, a chemical component of sweat. It can be formed by fermentation of sugars by several species of bacteria. Also called propanoic acid. propionic acid [pro″pe-on´ik] a fatty acid found in chyme and sweat, and one of the products of bacterial fermentation of wood pulp waste; its salts (calcium propionate and sodium propionate) are antifungal agents and inhibitors of mold on foods.
propionic acid CH3CH2COOH, found in chyme and sweat, and one of the products of bacterial fermentation of wood pulp waste; also an important gluconeogenic volatile fatty acid synthesized by the ruminal microflora. Its salts (calcium and sodium propionate) are used as mold inhibitors in stock feeds and pharmaceuticals, and in topical antifungal preparations. Want to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit the webmaster's page for free fun content. |
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