pomace


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pomace

the residue of fruits after juice is extracted and contains skins, pips and stalks; refers usually to grapes. Used as animal feed but useful only if dried. Called also pulp, marc.
References in periodicals archive ?
Scientists at Oregon State University evaluated apple pomace as a partial substitute for meat in chicken patties and beef jerky in order to optimize the nutritional and textural qualities of these products.
The purpose of this study was to evaluate the feasibility of TMR silages formulated with peach pomace and clarify the aerobic stability in TMR silages by comparing fermentation characteristics, aerobic stability, and dynamic changes in dominant LAB communities between TMR and TMR silages with peach pomace during ensiling and aerobic deterioration.
Unlike pomace, extra virgin olive oil is unprocessed - providing the benefits of anti-oxidants, vitamins A, B, E and K, and healthy fats.
This has been a fun and rewarding project to figure out how best to smoke apple pomace with Vermont's traditional smoke sources," added Chris Bailey, Vermont Smoke and Cure CEO.
Mills produce about 38 pounds of pomace for every gallon of olive oil produced, so they are always facing the problem of what to do with it," says agricultural engineer Rebecca Milczarek.
In the juice and pickling industries, thousands of tons of carrot foliage (CF) and pomace are produced and has been discarded as waste.
Visitors to the living history museum yesterday watched Henry, a 7-year-old ox tethered to a sweep arm, turn barrels of apples harvested from the nearby orchard into a coarse pomace.
The traditional ripasso method is where the pomace of leftover grape skins and seeds from the fermentation of amarone are added to the batch of Valpolicella wines for a period of extended maceration.
The ship was carrying pomace wood, a type of biomass fuel drawn from olive kernels during oil extraction.
Chemical composition of natural and polyphenol-free apple pomace and the effect of this dietary ingredient on intestinal fermentation and serum lipid parameters in rats.
demonstrate its ility with other stocks such as apple pomace an It has a 500-litr designed to do again, Wrexham stumbling block wants to process tonnes of wast de-gritting system ning requests hav amid concerns ov and waste manag A third, conta feisty language, is this spring.
Knowing more about the polyphenols in pomace might lead to new ways to build new markets for it.