pigbel

pig·bel

(pig'bĕl),
A type of necrotizing enteritis endemic in the Papua New Guinea highlands caused by the B toxin of Clostridium perfringens type C; occurs predominantly in children because of poor immunity to type B toxin and a low level of intestinal proteases, resulting from a diet (mostly sweet potatoes) low in protein.
A condition linked to undercooked pork infected with Clostridium perfringens type C, consumed in 3–4-day pork-eating ‘marathons’; pigbel is endemic in the New Guinea highlands, affecting children with a poor immune response to clostridial toxins, decreased proteases, protein-poor diet, high in sweet potatoes, which contain trypsin inhibitors
Mortality Up to 40%

en·ter·i·tis ne·cro·ti·cans

(en'tĕr-ī'tis ne-krot'i-kanz)
Condition involving necrosis of the bowel wall caused by Clostridium welchii.
Synonym(s): pigbel.
References in periodicals archive ?
In health AusAID is funding: Medical officer, nursing and allied health science training; tertiary health services consisting of Australian specialist surgical teams; hospital operations and management improvement; pigbel vaccine supply to prevent child deaths; malaria vaccine trials; health sector support program; technical assistance for the Department of Health and contributing to the Family Planning project discussed under the World Bank section.