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Related to pasteurized: pasteurized milk


To treat by pasteurization.


(păs′chə-rīz′, păs′tə-)
tr.v. pasteur·ized, pasteur·izing, pasteur·izes
To subject (a beverage or other food) to pasteurization.

pas′teur·iz′er n.
References in periodicals archive ?
The process is also faster and should lower the cost of pasteurization--and the price of pasteurized eggs on store shelves.
Different brands of pasteurized milk, 500 ml in pouches or packets, were bought randomly from the retail chains (kiosks and supermarkets).
Its patented in-shell pasteurisation process allows for commercial-scale production of pasteurized eggs.
The reasons for purchasing milk from street vendors were mostly unawareness of the benefits of pasteurized milk, regular supply / easy availability of the milk from street vendors and Flexibility of making payment to the street vendors.
Comment: Consuming raw milk offered no benefits over pasteurized milk for people with lactose intolerance.
The 2001 report contains numerous references to medical journal articles that reported beneficial health effects when patients were given raw instead of pasteurized milk--but these articles appeared in the 1920s and 1930s, before pasteurizing milk became an institutionalized practice.
In those outbreaks that tracked the ages of those affected, 60 percent of patients were younger than 20 compared to 20 percent in outbreaks from pasteurized products.
Anhaar is a 100 percent Pakistani product matching world class standards of fresh pasteurized milk.
Both raw milk and pasteurized milk can cause allergic reactions in people sensitive to milk proteins.
All 16 patients reported drinking glass-bottled, pasteurized milk from dairy A; three patients also reported eating dairy A ice cream.
Canadian researchers inoculated pasteurized beer with high concentrations of B.