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Low-density lipoprotein |
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Low-density lipoprotein (LDL) A type of lipoprotein that consists of about 50% cholesterol and is associated with an increased risk of coronary artery disease. Mentioned in: Cholesterol Test |
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? Mentioned in | ? References in periodicals archive | |
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Contrary to the accepted hypothesis positing downregulation of low-density lipoprotein receptor (LDLR) in humans, expression of the human APOE4 isoform combined with increased LDLR was harmful in genetically modified mice when red a high-fat Western diet, predicting important interactions between genotype/phenotype and exposure. Most members of both groups initially had near-normal scores for low-density lipoprotein (LDL) cholesterol, the harmful kind. At the end of the study, the walnut group had significantly lower total cholesterol as well as lower low-density lipoprotein levels (LDL, the bad cholesterol) as compared to the regular Mediterranean diet. |
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