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lipoxidase

   Also found in: Encyclopedia, Wikipedia 0.01 sec.
lipoxidase /li·pox·i·dase/ (lĭ-pok´sĭ-dās) lipoxygenase.
lipoxygenase [lĭ-poks´ĭ-jĕ-nās]
an enzyme that catalyzes the oxidation of polyunsaturated fatty acids to form a peroxide of the acid.

lipoxidase


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Soaking the beans in a 1% sodium bicarbonate gives a slight improvement in flavour and treatment with sodium hydroxide markedly improves off-flavour of soymilk as a consequence of inactivating the lipoxidase [8, 9].
Bulk quantities of FAOOHs for stability and recovery studies were synthesized using type 1 soybean lipoxidase to generate FAOOHs from pure linoleic, linolenic, arachidonic, and docosahexaenoic acid (20).
 
 
 
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