lactoglobulin


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lactoglobulin

 [lak″to-glob´u-lin]
a globulin occurring in milk.
immune l's antibodies (immunoglobulins) occurring in the colostrum of mammals.

lac·to·glob·u·lin

(lak'tō-glob'yū-lin),
The globulin present in milk, making up 50-60% of bovine whey protein.

lactoglobulin

/lac·to·glob·u·lin/ (-glob´u-lin) a globulin occurring in milk.

lac·to·glob·u·lin

(lak'tō-glob'yŭ-lin)
The globulin present in milk; it makes up 50-60% of bovine whey protein.

lactoglobulin

One of the proteins present in milk.

lactoglobulin

a globulin occurring in milk.

immune l's
antibodies (immunoglobulins) occurring in the colostrum of mammals.
References in periodicals archive ?
Dandruff-allergen tests cat dander,allergen tests chocolate,allergen tests avocado,allergen tests alpha lactalbumin,beta testing allergen lactoglobulin etc.
Moreover, the investigators found that disulfide-containing peptides reduced the presence of possibly unpleasant sulfurous volatiles, formed after heating lactoglobulin or ovalbumin solutions.
Effects of pasture allowance on the yield and composition of milk from cows of different 3 lactoglobulin phenotypes.
Ingredients that must be avoided when following a milk-free diet * Butter, butter oil, butter milk * Casein, caseinates, hydrolysed casein, sodium caseinate, calcium caseinate * Cheese * Cow's milk (fresh, UHT, evaporated, condensed, dried) * Cream or artificial cream * Curd * Evaporated milk * Ghee * Ice cream * Lactoglobulin or lactoalbumin * Lactose (only need to avoid if lactose intolerant or highly allergic to cow's milk protein) * Margarine * Milk solids, milk powder, milk sugar, milk protein, non-fat milk solids * Skimmed milk powder * Whey, hydrolysed whey, whey powder, whey syrup sweetener * Yogurt, fromage frais
Lund, Calorimetry study of thermal denaturation of [beta] lactoglobulin, Journal of Dairy Science, 67, 1699-1706 (1984).
Sequence Passiflin 1 AFLDIQKVAGTWYSLA Bovine [beta]-lactoglobulin 8 KGLDIQKVAGTWYSLA Bubalus bubalis [beta]- 8 KGLDIQKVAGTWYSLA lactoglobulin Capra hircus [beta]- 8 KGLDIQKVAGTWYSLA lactoglobulin Rangifer tarandus [beta]- 8 KDLDVQKVAGTWYSLA lactoglobulin Mouflon [beta]- 8 KGLDIQKVAGTWYHLA lactoglobulin 2S albumin-like antifungal 1 QSERFEQQMQGQDFSHDERFLSQAA peptide [from reference 20] 2S albumin-like antifungal 1 PSERCRRQMQGDFS protein [from reference 19] Residue number 1 in passiflin is "A".
Diagnostic studies used to test for CMA included cutaneous tests, eosinophil smears of the nasal mucosa, fecal matter, peripheral blood, IgG anti- lactoglobulin levels, double-blind food challenge, and intestinal biopsy.
1988) (b) Milk [beta]- 9% of total 100,000 milk or Lacto- protein (a) 400,000 [beta]- globin lactoglobulin (Sicherer et al.
What really characterizes its difference from the other cheeses is its whey, rich in the proteins lactalbumin and lactoglobulin.
Beta lactoglobulin (BLG) is a major milk protein and a well-known allergen [10], though enzymatically hydrolyzed whey proteins with hypoallergenic formulas have been developed in dairy industry to reduce the allergenic potential of BLG but it still remains a costly process and increases the manufacture costs.
Genotyping of [beta] Lactoglobulin gene by PCR-RFLP in Sahiwal and Tharparkar cattle breeds.