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isoleucine |
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isoleucine /iso·leu·cine/ (Ile) (I) (-loo´sen) an essential amino acid produced by hydrolysis of fibrin and other proteins; necessary for optimal infant growth and for nitrogen equilibrium in adults.
isoleucine (ī´s  loo´sēn),n one of the essential amino acids occurring in most dietary proteins. Isoleucine is essential for proper growth in infants and for nitrogen balance in adults. See also amino acid. isoleucine Ile; an amino acid produced by hydrolysis of fibrin and other proteins; essential amino acid for optimal growth of the young and for nitrogen equilibrium in adults. |
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That codon makes the amino acid isoleucine, just as its counterpart in the most common form of the pump gene does. These strains had amino acid changes at position 351 in the E gene (from isoleucine to valine) and position 52 in the NS1 gene (from lysine to arginine), which supports their inclusion in the modern Caribbean basin clade (8). I have also supplemented with the essential amino acids--methionine, phenylalanine, tryptophan, leucine, isoleucine, valine, lysine, and threonine--but only after the previously listed supplements have been given. |
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