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hydrolysate
(redirected from hydrolysates)

    Also found in: Dictionary/thesaurus 0.02 sec.
hydrolysate /hy·drol·y·sate/ (hi-drol´ĭ-sāt) any compound produced by hydrolysis.
protein hydrolysate  a mixture of amino acids prepared by splitting a protein with acid, alkali, or enzyme; used as a fluid and nutrient replenisher.
hy·drol·y·sate (h-drl-st, hdr-l-) or hy·drol·y·zate (-zt)
n.
A product of hydrolysis.
hydrolysate
any compound produced by hydrolysis.
protein hydrolysate
a mixture of amino acids prepared by splitting a protein with acid, alkali or enzyme. Such preparations provide the nutritive equivalent of the original material in the form of its constituent amino acids and are used in special diets or for patients unable to take the ordinary food proteins.


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Erythritol, which is largely unabsorbed, has virtually no calories, while maltitol and hydrogenated starch hydrolysates are absorbed enough to provide three-quarters the calories of sugar.
Sweet nothings not all sweeteners are equal by Schardt, David / Nutrition Action Healthletter
When the diagenesis-resistant molecular components were isolated (individual amino acids and the collagen hydrolysates [XAD-HYD]), age concordance among the individual amino acids and with the archaeological evidence indicated reliability.
The remarkable metrological history of radiocarbon dating [II] by Currie, Lloyd A. / Journal of Research of the National Institute of Standards and Technology
Those who are allergic to dairy have to look out for words like whey, lactose, caseinates, nougat, hydrolysates, and even some margarines contain milk protein.
Meeting the special dietary needs of all camp guests by Spain, Viki Kappel / Camping Magazine
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