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guduchi

   Also found in: Wikipedia 0.01 sec.
guduchi (gōō·dōōˑ·chē),
n Latin name:
Tinospora cordifolia; part used: stem; uses: relieve pain, reduce joint inflammation, treat chronic fever; precautions: none known. Also called
cochinnaruha, gulancha, gurach, heartleaved moonseed, k'uan chin t'eng, k'uan chu hsing, moonseed, nirjara, and
putrawali.


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Guduchi is an indigenous Indian herb which is not very well-known out of India.
Turmeric and guduchi are other important herbs which are beneficial in liver care.
Some of the more commonly used formulations are: - Guduchi - Manjisth - Punarnava - Yashtimadhu - Mahamanjishthadi kwath - Shilajitwadi vati - Panchitkta churna Diet is very important to Ayurvedic gout pain relief methods, as everything that will increase the production of uric acid is to be eliminated from the diet.
 
 
 
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