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glycyrrhiza |
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glycyrrhiza /glyc·yr·rhi·za/ (glis″ĭ-ri´zah) licorice.
glycyrrhiza [glis′iri′zə] licorice. licorice [lik´ah-ris] glycyrrhiza; the dried rhizome, roots, and stolons of various species of the perennial herb Glycyrrhiza glabra, used as a flavoring agent for various substances including drugs, tobacco, and candy. It has mineralocorticoid effects and can cause sodium and water retention and hypokalemia. Want to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit the webmaster's page for free fun content. |
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