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chickpea |
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chickpea a drought-resistant legume with a 20% protein content in the seeds. Used for livestock and human consumption. Called also Cicer arietinum, gram, garbanzo. How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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For a high protein appetizer that's sure to tide you over until the next course, combine sliced fresh carrots or cooked, chilled carrots, some canned garbanzos or kidney beans, a little dill, some vinegar, and some chopped onions. Leaving the garbanzos resting in the blender with their little moon of garlic, I hoofed it to the front porch and sat on the steps. 95) of mixed potatoes, garbanzos, tomato and flour chips, and sag aloo ($6. |
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