flavus


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fla·vus

(flā'vŭs),
Latin for yellow.
[L.]
References in periodicals archive ?
Identification of atoxigenic Aspergillus flavus isolates to reduce aflatoxin contamination of maize in Kenya.
Kept in sacks piled in barns and warehouses, food stores in countries near the equator are contaminated by Aspergillus flavus and A.
Khan maintained that Aspergillus Flavus was the commonest Fungi species in Para nasal sinuses.
Food borne pathogens such as Pseudomonas lundensis, Bacillus cereus, Aspergillus niger and Aspergillus flavus are widely distributed in nature causing considerable mortality and morbidity in the population.
flavus nas sementes diminui com o aumento da dose de irradiacao.
Tested fungi include eight clinical isolates of Candida albicans, ATCC type strains (10231), Aspergillus niger ATCC 16404, Aspergillus parasiticus ATCC 15517, six isolates of Aspergillus flavus.
Sepala albus-flava, corollae tubus albidus flavus, petala flavus a ruber, estaminodium exterius flavus, estaminodium callosum flavus supra rubus, estaminodium cucullatum flavus.
Although Aspergillus flavus and Aspergillus niger were resistant to the extracts, essential oils of E sideroxylon and E torquata generally exhibited moderate to high antifungal activities against Candida albicans, A flavus and A niger.
One of these, the fungus Aspergillus flavus, can produce a potentially dangerous mycotoxin called aflatoxin.