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dry heat sterilization |
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dry heat sterilization Etymology: AS, dryge + haetu + L, sterilis a method of sterilization that uses heated dry air at a temperature of 320° to 356° F (160° to 180° C) for 90 minutes to 3 hours. How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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