dietary mineral


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dietary mineral

Minerals required for optimal functioning of the body; dietary requirements for minerals range from molar to trace amounts/day; some–eg, nickel, tin, and vanadium, may be required by some plants or animals, but are not known to have a role in humans
References in periodicals archive ?
23 June 2010 - The Belgian authorities have notified the European Commission that dietary minerals for use in animal feed have been found to contain abnormal levels of cadmium.
Furthermore, there were zero deaths in 2007 from any dietary mineral supplement.
Furthermore, increasing awareness of the environmental cost of waste disposal in recent years is placing more emphasis on minimising excessive dietary mineral levels (Paik, 2001; Selle and Ravindran, 2007).
These results suggest that the concentrate mix-rice straw feeding system formulated for this study might have been limiting in certain essential dietary minerals, whereas the commercial concentrate mix was supplemented with a mineral premix which had an adequate supply of all or most of the required dietary minerals.
guajava) fruit contains over four times the amount of vitamin C as a single orange (over 200 mg per 100 g serving) and also has good levels of the dietary minerals, potassium, magnesium, and generally a broad, low-calorie profile of essential nutrients.
This report analyzes the effects of exposure to inorganic elements in animals, sets maximum tolerable levels of dietary minerals in feed, and identifies elements that pose potential human health concerns.
The dietary minerals of most concern to the Ministry of Health, Labor, and Welfare (MHLW) in Japan are those that are consistently deficient in the average Japanese daily diet.
Many studies have shown that drinking tea can inhibit absorption of important dietary minerals such as iron.
The study also states that fruits are essential to the body because they are a good source of fiber, vital vitamins, dietary minerals, and antioxidants.
Amaranth is a very good source of vitamins including vitamin A, vitamin K, vitamin B6, vitamin C, riboflavin and folate, and such dietary minerals as calcium, iron, magnesium, phosphorus, potassium, zinc, copper and manganese.
Local residents have long used the palm fruit as a rich supplement to their diet due to its high content of polyphenols, essential fatty acids and dietary minerals.