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Cut Separation of skin or other tissue made by a sharp edge, producing regular edges. Mentioned in: Wounds
cut, a split in both strands of a DNA molecule. See also nick. cut 1. gelded; castrated. 2. of meat. The standard parts of a carcass of meat. Varies between countries. Includes sirloin, neck chops, silverside and so on. 3. incision made by any sharp edge. 4. yield of wool per head of sheep shorn. cut proud a lay term and a lay operation used in horses. Intended to retain some stallion characteristics especially ramping and pseudo-aggression. The practice is to leave all of the spermatic cord and a little of the epididymis in the horse. There is no anatomical basis for the view that the practice has the desired effect, nor that the gelding that unintentionally has these characteristics loses them if the ends of his spermatic cords are further pruned. speedy-cut see speedy-cutting. Patient discussion about cut. Q. My family doctor advised me to cut smoking and to have more orange juice and didn’t give any meds.Why is it so I work in suburban zone in a construction site. My worksite is very dusty and polluted as lot many industries also exist there. While coming home I face huge traffic pollution. It’s a 1 hour journey. This creates stress to me. My family doctor advised me to cut smoking and to have more orange juice and didn’t give any meds. Why is it so? A. YEah, probably your doctor believes that by increasing amount of anti-oxidants inside your body, your body will be able to fight the negative effect from the pollution. the chemical pollution can come from anywhere in our daily living. that's why it is recommended for all of us to strengthen our body defense by eating healthy foods (and even consume multivitamins), and stop the activities that will harm our body (such as smoking, alcoholic drinks, etc.). Fruits and some vegetables (you can try: orange, apple, berries, tomato, grapes, etc.) are believed to have high content of anti-oxidants, so it will help our body to remain healthy. Good luck and stay healthy always! Q. Should I cut down on meat and eat more fruits and vegetables? what would i gain if i'll do so? A. Meat is an important constitute of our nutrition, although not essential, and more important, depends on the type and amount. Generally, lean meat (e.g. chicken or turkey) is preferred over red meat, and the amount shouldn't be excessive. Fruits and vegetables may supply you with vitamins; fluids and large low-calorie bulk of food that may help you keep ideal weight. However, these are only general advices, and since nutrition is a vast subject, you may want to consult a professional (e.g. a dietitian). You may read more here: www.nlm.nih.gov/medlineplus/nutrition.html Q. Should I cut down on meat and eat more fruits and vegetables? what would i gain if i'll do so? A. It is a good idea to cut back on red-meat consumption, and increase the amount of fruit and vegetables in your diet, as these factors can lower the risk for developing colo-rectal cancer, whereas red meat has been found to be a risk factor in developing the disease. Other than that, fruit and vegetables are rich with fibers, that can ease constipation and help the digestive system. Read more or ask a question about cutWant to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit the webmaster's page for free fun content. |
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