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ciguatera |
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ciguatera /ci·gua·te·ra/ (se?gwah-ta´rah) a form of ichthyosarcotoxism, marked by gastrointestinal and neurologic symptoms due to ingestion of tropical or subtropical marine fish that have ciguatoxin in their tissues.
ciguatera poisoning by consumption of the flesh or viscera of sporadically toxic tropical predatory fish of a wide range of species. The causative heat-stable toxins (ciguatoxin, maitotoxin and others) originate in the dinoflagellate (Gambierdiscus toxicus) and possibly others or from associated bacterial microflora. The toxins are subject to bioaccumulation in fish which eat the dinoflagellates, and subsequently in the predators. Growth of the dinoflagellates is promoted by the destruction of their coral reef habitat. Poisoning characterized by vomiting, diarrhea and paresis in cats, dogs, humans. See also lyngbya. |
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To the Editor: Ciguatera outbreaks usually occur in the area between 35[degrees] north and 35[degrees] south latitude, mainly in the Caribbean, Indo-Pacific islands, and the Indian Ocean (1-5) (Figure). Likewise, each of these pathways may provide a means for potential therapeutic intervention of brevetoxin in neurotoxic shellfish poisoning and the more prolonged effects of related polyether ciguatoxin for ciguatera fish poisoning. The increasing popularity of snapper, amberjack, and other reef fish in temperate markets is widening the risk of ciguatera poisoning. |
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