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butylated hydroxyanisole |
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butylated hydroxyanisole BHA A preservative used in the food processing industry to prevent fats and oils from becoming rancid, it also added to packaged foods; a BHA-rich diet in pregnant mice is alleged to significantly reduce
cholinesterase activity in offspring, and impact on the animals' level of aggressiveness, sleep patterns, and weight. See Alternative medicine, BHT. How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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The chlorogenic acid data encouraged the scientists to also test butylated hydroxyanisole, better known as BHA. Each tablet contains the following inactive ingredients: butylated hydroxyanisole NF, citric acid monohydrate USP, croscarmellose sodium NF, hydroxypropyl methylcellulose USP, lactose monohydrate NF, magnesium stearate NF, microcrystalline cellulose NF, and propyl gallate NF. Each tablet contains the following inactive ingredients: butylated hydroxyanisole NF, citric acid monohydrate USP, croscarmellose sodium NF, hydroxypropyl methylcellulose USP, lactose monohydrate NF, magnesium stearate NF, microcrystalline cellulose NF, and propyl gallate NF. |
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