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barley
(redirected from barleys)

   Also found in: Dictionary/thesaurus, Encyclopedia, Wikipedia, Hutchinson 0.04 sec.
barley
a genus of cereals and grasses. See hordeum.

barley beef
a British system of introducing calves into pens at 3 months of age, feeding them intensively on high grain diets and marketing them before 12 months of age.
barley beef rumenitis
lesions of rumenitis found at necropsy in calves fed heavy barley diets.
barley grass
hordeumjubatum.
barley scab fungus
fusariumroseum.

Patient discussion about barleys.

Q. Is anyone restricted to have barley? what is the benefit of having barley and what is the best way to consume them? Is anyone restricted to have barley?

A. It grows in many parts of the world. As it is a whole grain it is good for health. It has soluble fiber and reduces blood cholesterol and glucose. It is low in fat content. No fixed way is there to eat barley as it’s used as soup thickener; it’s used in baked foods. Many breakfast foods include barley as baked breads. It is found to harm none.

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The Barleys have been partners since 1993 in Star Rock Farms, comprising about 10,000 acres of crops in addition to dairy, beef, hog and egg production in southern Lancaster County, Pa.
Winter barleys are planted in northwestern states in October and harvested in mid-July, compared with typical spring varieties planted in May and harvested in April.
He learned that the barleys for premium beers have been selected for flavor rather than germination rate and that some of the seeds are temperamental.
 
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