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asafetida |
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asafetida (a·s n Latin name: Ferrula ass-afoetida; part used: an oleogum-resin obtained from the root; uses: relieves cramps, spasms, promotes digestion, relieves and removes gas, promotes bowel evacuation, induces relaxation, induces removal of mucous secre-tions within the lungs, relieves pain, increases sexual desire, removes intestinal worms; precautions: can cause methemoglobinemia. Also called a wei, devil's dung, ferula, food of the gods, and hingu. asafetida gum-resin from the rhizome of the plant Ferula asafoetida. Has an atrocious smell. Used as a carminative and expectorant and to prevent bandage chewing and as a repellent to dogs and cats. |
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| Pungent taste is present in foods like hot peppers, black pepper, onions, garlic, ginger, and asafoetida. Herbs and spices reviewed range from asafoetida, capers and carambola to perilla, potato onion and spearmint. Cooking them with spices such as turmeric, cumin, ginger, asafoetida or garlic will kindle the digestive fire and make them easily digestible. |
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