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anthocyanin
(redirected from Anthocyanins)

   Also found in: Dictionary/thesaurus, Encyclopedia, Wikipedia 0.01 sec.
anthocyanin
red-colored agent in fruit.


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It is simple to get mystified when you hear such words as phytonutrients, polyphenols, carotenoids, anthocyanins and Omega fatty acids.
This nutritional powerhouse has been discovered to have some of the highest antioxidant and anthocyanins levels of any food grown on Earth.
Anthocyanins have notorious pharmacological properties, and have been used in humans for therapeutic purposes.
 
 
 
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