Medical

carotenoids

Also found in: Dictionary, Encyclopedia.

ca·rot·e·noids

(ka-rot'e-noydz),
Generic term for a class of carotenes and their oxygenated derivatives (xanthophylls) consisting of 8 isoprenoid units (thus, tetraterpenes) joined so that the orientation of these units is reversed at the center, placing the two central methyl groups in a 1,6 relationship in contrast to the 1,5 of the others. All carotenoids may be formally derived from the acyclic C40H56 structure known as lycopene, with its long central chain of conjugated double bonds by hydrogenation, dehydrogenation, oxidation, cyclization, or combinations of these. Included as carotenoids are some compounds arising from certain rearrangements or degradations of the carbon skeleton, but not retinol and related C20 compounds. The nine-carbon end groups may be acyclic with 1,2 and 5,6 double bonds or cyclohexanes with a single double bond at 5,6 or 5,4 or cyclopentanes or aryl groups; these are now designated by Greek letter prefixes preceding "carotene" (α and δ, which are used in the trivial names α-carotene and δ-carotene, are not used for that reason). Suffixes (for example, -oic acid, -oate, -al, -one, -ol) indicate certain oxygen-containing groups (for example, acid, ester, aldehyde, ketone, alcohol); all other substitutions appear as prefixes (for example, alkoxy-, epoxy-, hydro-). ). The configuration about all double bonds is trans unless cis and locant numbers appear. The prefix retro- is used to indicate a shift of one position of all single and double bonds; apo- indicates shortening of the molecule. Many carotenoids have anticancer activities.
Farlex Partner Medical Dictionary © Farlex 2012

ca·rot·e·noids

(kă-rot'ĕ-noydz)
Generic term for a class of carotenes and their oxygenated derivatives (xanthophylls).
Medical Dictionary for the Health Professions and Nursing © Farlex 2012

carotenoids

A large group of yellow or orange pigments occurring in plants some of which have antioxidant properties. Some of the carotenoids are carotenes.
Collins Dictionary of Medicine © Robert M. Youngson 2004, 2005

carotenoids

a group of yellow/orange pigments found in plants, animals and microorganisms, which includes CAROTENES (orange) and xanthophylls (yellow).
Collins Dictionary of Biology, 3rd ed. © W. G. Hale, V. A. Saunders, J. P. Margham 2005

Carotenoids

Carotenoids are yellow to deep-red pigments.
Mentioned in: Vitamin A Deficiency
Gale Encyclopedia of Medicine. Copyright 2008 The Gale Group, Inc. All rights reserved.
Mentioned in
References in periodicals archive
Though you've probably heard that minimal processing is best when it comes to prepping your vegetables, in the case of carotenoid-rich veggies, chopping, pureeing and cooking actually help your body absorb those carotenoids better.
Now research has discovered that eggs may be the best way to extract carotenoids from veggies.
Among the major drivers, rising cases of cancer and eye-related diseases can trigger the carotenoids market growth.
Besides macronutrient like, protein, starch and oil, there are many other micronutrients in maize grain particularly carotenoids. Maize kernel has both pro-vitamin A carotenoids and non-provitamin A carotenoids.
Broccoli contains carotenoids that are yellow, orange or deep red (these colors are invisible because they are masked by chlorophyll's green reflection of sunlight).
Nutritional supplementation with carotenoids, especially lutein, zeaxanthin, and meso-zeaxanthin which compose the macular pigment, is crucial; levels of macular pigment optical density (MPOD) can be measured in the consulting room using established techniques.
Historically, the most studied carotenoids (and those most often used in carotenoid-linked health- and food-related claims) have been colored carotenoids such as lycopene, [beta]-carotene, astaxanthin, or lutein.
Carotenoids, especially lutein and zeaxanthin, are functional pigments that are present in many kinds of plants, animals, and microorganisms [1].
Copyright © 2003-2025 Farlex, Inc Disclaimer
All content on this website, including dictionary, thesaurus, literature, geography, and other reference data is for informational purposes only. This information should not be considered complete, up to date, and is not intended to be used in place of a visit, consultation, or advice of a legal, medical, or any other professional.