The best results were obtained for samples with
marjoram (Origanum vulgare L.) extracts, which is also noted in the samples with sage (Salvia officinalis L.) extracts.
Comment:
Marjoram or sweet
marjoram is a perennial plant of the mint family, native to eastern Mediterranean countries.
You can mix your own using
marjoram, oregano and thyme.
The essential oils of oregano (Origanum vulgare, Romania) and
marjoram (Origanum majorana, Egypt) were provided by Nobilis Tilias.r.o.
Phenolic compounds in
marjoram are protocatechic acid and related glycosides, caffeic acid, and rosemarinic acid [15].
Ingredients: 1/2 Bunch Cilantro 1 Russet Potato 2 Eggs 1 Small Onion 2 Tbsp Vegetable Oil 1 Tbsp Flour 1/2 Tsp
Marjoram Turmeric, Salt, Black Pepper Powder PREPARATIONS: 1- Dice the onion.
Marjoram was released early on licence on April 19, 2013.
The 3 star winner, Malvern basil & wild
marjoram, from their summer range, is made from Malvern grown basil and wild
marjoram, Old Winchester cheese, hazelnuts and extra virgin rapeseed oil.
Undeterred, Malea forged on, and produced "
Marjoram" under her own shingle, Malea Prods., with a mere $106,000 in place from co-producers Nova and ERT.
To reheat the thigh, cook skin side down in a frying pan with a little oil until skin is crisp and golden, place in oven to finish reheating for a further 5-7 minutes in a small pan, add the chicken sauce, tomato, black olive and
marjoram and bring to a simmer, assemble the dish as pictured.