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vitamin K 2 |
Also found in: Encyclopedia, Wikipedia, Hutchinson | 0.01 sec. |
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vitamin K2, a pale yellow fat-soluble crystalline vitamin of the vitamin K group that is more unsaturated than vitamin K1 and slightly less active biologically. It is isolated from putrefied fish meal and synthesized by various bacteria in the GI tract. See also vitamin K. How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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