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shelf life
(redirected from Shelf-life)

   Also found in: Dictionary/thesaurus, Encyclopedia, Wikipedia 0.01 sec.
shelf life,
n the amount of time that a product can be stored and still be considered safe and effective for use.

shelf life,
n the length of time a material may be stored without deterioration; the length of time it remains usable.

shelf life
A food industry term, which, in health care, refers to the length of time that a blood product, therapeutic or other product may be stored under appropriate conditions before it must be discarded by law


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About 20% of all bread is thrown out on shelf-life grounds and this is a major problem because of reduced wheat production and increased demand.
SLB is the best option for vacuum packaging; it extends product shelf-life without using synthetic preservatives.
11--2nd edition) gives clear and practical advice on what conditions must be met in order to give chilled vacuum-packaged foods a shelf-life of more than 10 days.
 
 
 
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