bitter orange

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bit·ter or·ange

(bit'ĕr ōr'ănj)
The fruit of Citrus aurantium; clinical reports suggest use as an antiviral, in treating gastrointestinal and dermatologic disorders. Some have used it as an appetite suppressant (after the ban on ephedra), but severe and frequent adverse effects have been reported (seizure, cardiovascular disorders).

bitter orange

A citrus tree, Citrus aurantium, whose oils are used in some cultures as an oral remedy for gastrointestinal conditions such as constipation or nausea. Bitter orange is commonly used in dietary supplements as an aid to fat loss and as an appetite suppressant.

CAUTION!

Bitter orange can worsen cardiovascular disease and glaucoma.
Synonym: zhi shi

bitter orange,

n an essential oil, expressed from the fruit of the bitter orange
(Citrus aurantium), useful for treating colds and flu, constipation and flatulence, gum conditions, sluggish digestion, and stress.
References in periodicals archive ?
CLASSIC SEVILLE ORANGE MARMALADE (makes about 7 x 340g jars) INGREDIENTS 1kg bitter Seville oranges Juice of 1 fat lemon 2kg granulated sugar DAY ONE PUT the radio on.
Frank Cooper's Fine Cut Oxford Marmalade Seville Orange (454g), pounds 1.
Thin-shelled truffle bars: mint, espresso, Seville orange, Black Forest (sour cherry and almond), hazelnut biscotti, dark chocolate, milk chocolate, and white chocolate lemon mousse
Swapping Seville orange for lemon in fish recipes makes a good change, and then of course there ismarmalade.
Some 11 years later the business has flourished and her hard work was rewarded when she won gold for her Three Fruit Marmalade (Orange, Grapefruit & Lemon) and two bronzes for her Seville Orange and Grapefruit Marmalade, which all scored high marks for their appearance, colour, consistency, aroma and flavour.
Add chocolate and whisk to a custard Seville Orange Jelly INGREDIENTS: 1,000ml of Seville orange juice; 8 leaves gelatine soaked and squeezed out.
608 stunning entries were awarded two-stars, including Okemoor Quality Foods Homemade Chicken and Leek Pie, Salcombe Dairy's Seville Orange Sorbet.
It's made by marinating English marmalade preserve with Chase potato vodka (voted the World's Best Vodka at the San Francisco World Spirit Competition 2010), infusing it with fresh Seville orange peel in a copper pot still.
INGREDIENTS (serves 4) # 100g unsalted butter # 250g good quality mincemeat # 250g Seville orange marmalade # 4 medium eggs# 150g caster sugar # 200g plain flour # 1 tsp allspice # 1 tbsp black treacle
Place 30ml medium dry Amontillado Sherry by Sainsbury's, 25ml Campari and one heaped tablespoon of Taste the T Difference Bitter Seville Orange Marmalade in a chilled wine glass and mix well.
Fentimans produces its brews, which include Ginger Beer, Brewed Shandy, Victorian Lemonade, Mandarin and Seville Orange Jigger, Dandelion & Burdock and Curiosity Cola, using the same traditional methods as it did more than 100 years ago, combining herbs, natural flavourings, sugar and brewer's yeast.