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rennet
(redirected from Renneted)

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rennet
extract of the abomasal mucosa of the unweaned calf used in curdling milk in the preparation of cheese.
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Data have also been collected on the rheology of concentrated caseinate solutions, concentrated latex dispersions, milk protein-stabilized emulsions, heat-set whey protein gels and emulsion gels, renneted casein dispersions, acid-induced casein-stabilized emulsion gels and heat-treated/acid-induced skim milk gels.
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