arachidic acid

(redirected from N-eicosanoic acid)
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ar·a·chid·ic ac·id

(a-ră-kid'ik as'id),
A saturated fatty acid in peanut oil, butter, and other fats.
[Arachis, fr. G. arakis, leguminous weed]

arachidic acid

/ar·a·chid·ic ac·id/ (ar″ah-kid´ik) a saturated 20-carbon fatty acid occurring in peanut and other vegetable oils and fish oils.