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microwave
(redirected from microwaving)

   Also found in: Dictionary/thesaurus, Encyclopedia, Wikipedia 0.01 sec.
microwave /mi·cro·wave/ (-wāv) a wave of electromagnetic radiation between far infrared and radio waves, regarded as extending from 300,000 to 100 megahertz (wavelength of 1 mm to 30 cm).
mi·cro·wave (mkr-wv, -kr-)
n.
A high-frequency electromagnetic wave, one millimeter to one meter in wavelength, intermediate between infrared and shortwave radio wavelengths.
v.
To cook or heat using microwaves.

microwave
Etymology: Gk, mikros + AS, wafian, wave
electromagnetic radiation with a wavelength of 1 mm to 30 cm.

microwave [mi´kro-wāv]
a wave typical of electromagnetic radiation between far infrared and radiowaves.

microwave
a wave typical of electromagnetic radiation between far infrared and radiowaves.

microwave acupuncture
utilizes deeply penetrating heat, produced by a microwave generator and transmitted via acupuncture needles.

microwave
Therapeutics Deep heat therapy The administration of electromagnetic waves that pass between electrodes placed on the Pt's skin, creating heat that ↑ blood flow and relieves muscle and joint pain


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ANYONE who's ever tried drinking sangria and microwaving some frozen calamari rings on a wet autumn evening in Wales will know that sunshine has a lot to do with how much we enjoy our holidays.
She also said that the precursors of cancer-causing compounds can be reduced "by microwaving the meat for a few minutes and pouring off the juices before cooking it on the grill.
The six cooking methods studied were boiling, pressure-cooking, baking, microwaving, griddling and frying.
 
 
 
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