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butter
(redirected from Lightly salted butter)

    Also found in: Encyclopedia, Wikipedia, Hutchinson 0.01 sec.
but·ter (btr)
n.
1. A soft yellowish or whitish emulsion of butterfat, water, air, and sometimes salt, churned from milk or cream and processed for use in cooking and as a food.
2. A soft solid having at room temperature a consistency like that of butter.
butter,
a soft, solid substance, such as the oily mass produced by churning cream.


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PECAN PIE 1 1/4 cups sugar 6 tablespoons lightly salted butter 1 cup light corn syrup 3 eggs, lightly beaten 1 cup pecans, chopped 1 1/2 teaspoons Mexican vanilla extract 1 pinch salt 1/2 cup white chocolate chips 1 (9-inch) pie crust, unbaked French vanilla ice cream Powdered Sugar for garnish Place sugar, butter, and corn syrup in a small pot, and cook over medium-high heat for 3 minutes.
Upper crust: unique ingredients update classic Southern pecan pie ... by Mississippi Magazine
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