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Japanese black

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Japanese black
breed of cattle developed by crossing one of the indigenous breeds of Japanese cattle with European cattle. Black, horned (some polled), small, fine-boned; used principally for meat, some draft, occasionally milk. Similar breeds are Japanese brown, Japanese polled.


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Geological Survey, is candling the twiggy ends of a Japanese black pine--pinching back buds that have grown too long and thick.
Eastern white pine does not perform as well as Scots pine, Japanese black pine, or shore pine.
As Jill explains: "We didn't want to go down the route of it being either very clinical and white or a Japanese black and red theme - because that's just not the Feversham.
 
 
 
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