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immobilized enzyme

   Also found in: Wikipedia 0.01 sec.
immobilized enzyme
An enzyme fixed by physical or chemical means to a solid support–eg, a bead or gel to confine a reaction of interest to a particular site


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Immobilized enzymes are enzymes that are synthetically associated with an insoluble material to prevent enzyme loss and to enable the enzyme to be anchored for a fixed duration during experimentation.
A solvent free supercritical carbon dioxide extraction process is used in conjunction with an immobilized enzyme to remove the active alcohols from raw material, including sugarcane wax, beeswax and rice bran.
Generally, a simple sensor consists of an immobilized enzyme membrane surrounding the probe of a pH meter where the catalyzed reaction will generate or absorb hydrogen ions.
 
 
 
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