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Hyperglycemia |
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hyperglycemia /hy·per·gly·ce·mia/ (-gli-se´me-ah) abnormally increased content of glucose in the blood.
Hyperglycemia Condition characterized by excessively high levels of glucose in the blood, and occurs when the body does not have enough insulin or cannot use the insulin it does have to turn glucose into energy. Hyperglycemia is often indicative of diabetes that is out of control. Mentioned in: Diabetes Mellitus, Diabetic Ketoacidosis hyperglycemia, n a disorder characterized by elevated glucose levels in the blood. hyperglycemia (hī´purglīsē´mē n an increase in the concentration of sugar in the blood. It is a feature of diabetes mellitus. hyperglycemia excess of glucose in the blood. posthypoglycemic hyperglycemia see somogyi effect. |
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? Mentioned in | ? References in periodicals archive | |
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Patients presenting with symptoms of hyperglycaemia, existing diabetes and/or taking corticosteroid medicines were routinely monitored when they entered a palliative care program. |
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