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photosynthesis
(redirected from How plants make food)

   Also found in: Encyclopedia, Wikipedia, Hutchinson 0.02 sec.
photosynthesis /pho·to·syn·the·sis/ (fo″to-sin´thĭ-sis) a chemical combination caused by the action of light; specifically, the formation of carbohydrates from carbon dioxoide and water in the chlorophyll tissue of plants under the influence of light.photosynthet´ic
pho·to·syn·the·sis (ft-snth-ss)
n.
The process in green plants and certain other organisms by which carbohydrates are synthesized from carbon dioxide and water using light as an energy source.

photo·syn·thetic (-sn-thtk) adj.

photosynthesis
[fōtōsin′thəsis]
Etymology: Gk, phos + synthesis, putting together
a process by which plants, algae, and some bacteria containing chlorophyll synthesize organic compounds, chiefly carbohydrates, from atmospheric carbon dioxide and water, using light for energy and liberating oxygen in the process. photosynthetic, adj.

photosynthesis (fōˈ·tō·sinˑ·th·sis),
n metabolic process by which plants and some bacteria use carbon dioxide and sunlight to produce glucose. Oxygen is a by product of this process.

photosynthesis
a chemical combination caused by the action of light; specifically the formation of carbohydrates from carbon dioxide and water in the chlorophyll tissue of plants under the influence of light.


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