Harden-Young ester


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Har·den-Young es·ter

(har'dĕn yŭng),
d-fructose 1,6-bisphosphate; important intermediate in sugar metabolism.
[Sir Arthur Harden, William John Young]

Harden,

Sir Arthur, English biochemist and Nobel laureate, 1865-1940.
Harden-Young ester - important intermediate in sugar metabolism.

Young,

William John, 20th century Australian biochemist.
Harden-Young ester - see under Harden