tofu

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tofu

A low-fat, high-protein, cheese-like food product made from coagulated soy milk, which has been used as a low-fat meat surrogate.

tofu

A cheese-like soy product used as a low-fat meat surrogate. See Soy.

tofu

(tō-foo′)
Soybean curd. It is a dietary source of proteins, isoflavones, and phytoestrogens.
References in periodicals archive ?
Of those, the GMO percentage of cornmeal is no more than 5% but the ministry could not calculate the pre-cooked percentage of GMO in the soy beans used in the tofu and fried tofu products, it said.
Although this works most of the time, 70% of respondents did admit to less-conventional cravings such as fried tofu, turkey burgers, Thai duck, chocolate scones and even goat's milk.
Variations include noodles immersed in hot curry sauce, and a wide choice of toppings, from shrimp and fish tempura, to fish cakes and fried tofu skin.
Chickpea flour is delicious when it sticks to freshly fried tofu.
Tofu and mushroom, chicken and truffle, and prawn and garlic gyoza will be on the menu, as well as salmon sashimi, seaweed salad and various types of ramen, including shoyu with veal, miso with seabass, shio with glazed brine chicken, Peking duck and shoyu with fried tofu.
Focused specifically on appetizers that would embellish any and all dining occasions from elegant dining occasions of celebration to simple family meals, this handy 96-page paperback compendium showcases beautifully illustrated and presented recipes ranging from Cube Steak with Garlic; Fried Tofu with Miso; and Chicken Wings with Freshly Ground Pepper; to Fried Cheese Sticks; Wasabi Butter Beef; and Potato Skins.
In the starter category, perhaps the most bountiful offering is the fried tofu platter ($5.
Unripe langka is braised until tender, then draped with an Indonesian curry and supported by kailan, fried tofu, steamed jasmine and vegetables in different forms-cucumber stick, beetroot powder, dehydrated leeks, cilantro oil and galangal powder.
The sticky cranberry and soy sauce fried tofu steaks (PS7) offered generous slices of crispy-coated tofu covered in a sauce packed with all the sweetness and sourness of the berries.
The Sui option is for those pressed on time and starts with a miso soup and green tea followed by a choice from the Donburi large plate selection which includes dishes such as the Agedashi Tofu which combines pieces of fried tofu complemented with an accompaniment of leeks, spinach and ginger.
The Cornbread Cafe held its grand opening last weekend and is already drawing online raves for dishes such as Southern Fried Tofu, greens, Cajun Fries, Chicken-Free Salad Melt and Phish Tacos.