Fish Flesh

A descriptor denoting both the tactile sensation and appearance—firm and whitish—of mesenchymal tumours, seen in sarcomas, but also in lymphomas and florid reactive lymphoid hyperplasia
References in periodicals archive ?
Fish absorb all the contaminants from the chemical soup that they swim in, and fish flesh has been found to contain mercury, lead, arsenic, pesticides, and, now, antidepressants," Tracy Reiman, PETA's executive vice president, said in a statement issued to International Business Times Thursday.
Lourdes coastal] is blatant especially in the lake, considering that the level of mercury on fish flesh exceeded .
Fish flesh is not only good in taste but it is highly nutritious and easily digested.
The distress suffered results in detriment of fish flesh quality and shelf-life, besides imposing avoidable suffering to fish.
Quick, touch it," Rob said, as Mark and I leaned over the gunnel, rubbed our hands along the fish's flank, reconnected with another world, and watched 950 pounds of massive fish flesh swim free.
My American husband ate fish fillet--no bones, no skin, no tail, no head, nothing but pure fish flesh, which in the 1970s was not cheap, even at Divisoria Mall's basement wet market.
Place the fish flesh into a blitzer and process until a light dropping consistency by adding some stock.
Besides cost, improvement in feed and nutrition of aquatic species is also necessary by enhancing the quantity and nutritional quality of fish flesh (Khan et al.
Closely related to fish flesh, AChE activities were also found to be reduced in gills as 79.
As fish flesh isn't that dense, just the duration of a short squall provided enough time to create a new menu item, one that's maintained its popularity until this day--smoked fish.