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erythrosine

   Also found in: Wikipedia 0.01 sec.
erythrosine [ĕ-rith´ro-sēn]
a coloring agent used to disclose plaque on teeth.

erythrosine
depresses thyroid function by inhibiting 5′-deiodinase.


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These results suggest that the current daily iodine intake of urban Japanese is not great and that erythrosine elevates the iodine content of meals.
The committee agreed to move allura red AC (300 mg/kg); caramel color, class IV (20,000 mg/kg); carotenoids (300 mg/kg); chlorophylls, copper complexes (500 mg/kg); erythrosine (300 mg/kg); fast green FCF (600 mg/kg); grape skin extracts (500 mg/kg); in-digotine (300 mg/kg); and iron oxides (7500 mg/kg) forward for the Codex General Standard for Food Additives (GSFA), which sets conditions for permitted food additives to be used in all foods.
 
 
 
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