Cucumis


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Related to Cucumis: Cucumis melo, Cucurbitaceae, Cucumis metuliferus

Cucumis

a genus in the plant family Cucurbitaceae. The cucumbers. Contain toxic tetracyclic triterpenes which cause enteritis and diarrhea, possibly blindness in horses. Includes C. africanus, C. melo var. agrostis (C. picrocarpus, C. trigonus, Ulcardo melon), C. myriocarpus (prickly paddymelon), C. sativus.
References in periodicals archive ?
Cucumis sativus and Cocos nucifera are examples of crops with hardly any close wild relatives.
Effects of metals on seed germination, root elongation, and coleoptile and hypocotyl growth in Triticum aestivum and Cucumis sativus.
Peroxidase isoenzyme polymorphism as a potential marker for detection of field resistance in cucumis sativus to cucumber downy mildew (Pseudoperonospora cubensis/ Berk.
CARBOXYLESTERASE (CARE), CYTOCHROME-P450-DEPENDENT MONOOXYGENASE (P450) AND GLUTATHIONE S-TRANSFERASE (GST) ACTIVITIES OF BEMISIA TABACIBIOTYPES B AND Q AT 24 HOURS AFTER BEING SHIFTED FROM CUCUMIS SATIVUS TO EACH OF THE PLANT SPECIES LISTED.
Conventional breeding programs and transfer of desirable traits, especially stress resistance from wild species have not been successful in Cucumis [6].
11 mg lyophilized orally-bioavailable and water-dispersible SOD derived from the fruit of Cucumis melo LC (melon) standardized to 90 IU/mg combined with a 40% hydro-alcoholic soft gel of gliadin (7.
The plant species which are tested for host range are Cajanus cajan, Capsicum annuum, Chenopodium amaranticolor, Cicer arietinum, Cucumis sativus, Cucurbita pepo, Glycine max, Lycopersicon esculentum, Nicotiana glutinosa, N.
capitata, Chinese cabbage, Coleus blumei, Cucumis sativus, Hibiscus esculentus, Pisum sativum, Raphanus sativus, and Lycopersicon esculentum exposed to 14 fg Hg vapor/l, radicle emergence was not substantially reduced, but in Mentha sylvestris and Lactuca saliva it was reduced by 50%.
Scientific name Common name Vegetables Pisum sativae Garden pea Lactuca sativa Lettuce cv butterhead Brassica oleraceae cv Acephala Kale Phaseolus vulgaris Green bean Daucus carota Carrot Brassicae oleracea cv Capitata Cabbage Brassica oleracea cv Gemmifera Brussels sprouts Allium cepeae Onion Cucumis sativa Cucumber Allium sativum Garlic Brassica oleracea cv Acephala Collards Solanum melongea Eggplant Solanum lycopersicum Tomato Capsicum annuum Bell pepper Apium graveolens Celery Abelmoschus esculentus Okra Foeniculum vulgare Fennel Zea mays Sweet corn Ornamental plants Nerium oleander Oleander Hippeastratum sp.
Effect of manipulating nutrient solution salinity on the growth of cucumber Cucumis sativus L.
0 Table 6: Fruits available on the market for students Fruits Fruits (Scientific name) (Common name) Blackberries Rubus fruticosus Grape fruit Citrus paradise Tangerine Citrus reticulata Cantaloupe Cucumis melo Strawberries Fragaria ananassa Orange Citrus sinensis Apple Malus domestica Banana Musa acuminata Peach Prunus persica Pear Pyrus communis Apricot Prunus armeniaca Pine apple Ananas comosus Water melon Citrullus lanatus Mango Mangifera indica Pawpaw Carica papaya Guava Psidium guajava Grapes Vitis vinifera Lime/lemon Citrus aurantiifolia/ Citrus limon Passion fruit Passiflora edulis Fruits Participants' response (Common name) Available Blackberries [44.
INCI: Water (and) hypnea musciformis extract (and) gellidiela acerosa extract (and) cucumis satisvus (cucumber) seed extract