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aril |
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aril, a botanical term used to denote an accessory seed coating that may form a fleshy, cuplike structure around the immature seed (ovule), as in yew and nutmeg. The aril is often brightly colored and edible. aril (arˑ· n a fleshy, often colorful and edible covering that surrounds immature seeds in many plant species. How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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| These arils (containing juice and a tiny crunchy seed) - the edible part of the fruit - burst with tangy sweet flavor. |
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