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alpha-amylase |
Also found in: Wikipedia | 0.02 sec. |
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alpha-amylase (al´f n a starch-splitting enzyme used in the treatment of inflammatory conditions and edema of soft tissues associated with traumatic injury. alpha-amylase a salivary enzyme which hydro lyzes starch to dextrins, maltose, maltotriose. How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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| ? Mentioned in | ? References in periodicals archive | |
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Alpha-amylase was 254 U/L, lipase 84 U/L,
sodium 131 mmol/L, and fibrinogen 4. To do this, the meal
is mixed with water and alpha-amylase, an enzyme that functions as a
catalyst to speed up chemical changes. The ECDR System includes the alpha-amylase enzyme within
Contramid(R) tablet. |
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